In 2018, the United Nations General Assembly proclaimed that every 7th of June would be World Food Safety Day.
Let us practice hygienic food preparation at home with WHO's Five Keys to Safer Food:
Related Articles
Guidelines on Workplace Prevention and Control of COVID-19
Jul 10, 2020
Make sure your workplace is ready to welcome back your workforce by following DTI and DOLE’s minimum required guideli...
Guidelines for Businesses Re-Opening During GCQ
Jun 05, 2020
With the country’s recent shift towards General Community Quarantine (GCQ), business establishments have been prepari...
7 Habits of a Successful Entrepreneur
Nov 16, 2019
Being your own self-made businessperson can be unnerving with all that uncertainty hanging around every corner. There...
How to Protect Yourself from the Coronavirus Outbreak
Mar 10, 2020
With the news of the Coronavirus plaguing continent after continent since its discovery, one can only wonder: just ho...
A Day for Men
Nov 19, 2019
It’s International Men’s Day, a day specifically set aside for men. The odd part of that statement is how it doesn’t ...
Top 3 Tech Trends for SMEs to broaden their market reach this 2023
Feb 10, 2023
As the country expands its technological capabilities and digital capacities, HR managers must upskill the latter and...
